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4Cs Multi Purpose Bread Recipe by Mike Wood 300 grams strong white bread (or wholemeal if you prefer) 8 grams dried yeast 1 tsp of sugar/honey/sweetener 1 tbsp butter or cooking spread 1 tsp salt About 300mls of warmish water. Place flour in a bowl. Put yeast, sugar, salt,and butter around edge of…
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Cotswolds Canal Cruising Club AGM Held online from 7th-10th October 2017 Members taking part : 28 members participated in the poll out of a possible 38, either through the 4Cs Mobilize or via email, although not everyone chose to vote on all agenda items. The minutes, commodore’s and treasurers reports were available to read on…
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Commodore’s Report 2017 season. An excellent year, when our club has matured into a lively interesting nationwide organisation. First a welcome to our new members. The committee and I trust that you will find belonging to us worthwhile. We are a friendly bunch who do our best to enhance cruising on the UK’s wonderful waterways.…
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Cotswolds Canal Cruising Club Treasurer’s Report April 2016-17 As you are aware last year was a bit of an anomaly as we moved the financial year and had virtually no income from subscriptions. So this year is the first real comparison. We had 48 paid up members compared with 59 in 2015, so a reduction…
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